{"product_id":"caponata-i-tipici-siciliani-grammi-190","title":"Caponata \"typical Sicilian\" Grams 190","description":"\u003cp\u003eCaponata Umberto Romano is a typical Sicilian side dish to be accompanied with plenty of bread, in fact the final \"scarpetta\" cannot be missed. The ancient recipe includes: aubergines strictly fried in extra virgin olive oil, capers, olives, celery, onions, tomato sauce, oil, salt, vinegar and sugar. The recipe originally included as its main ingredient the dolphin fish, known in Sicily as the Capone fish, a nutritious and inexpensive fish - from which in fact the name of the recipe derives. Subsequently varied due to the scarcity of fish.\u003c\/p\u003e\n\n\u003cp\u003e Ingredients: Aubergines 70%, Tomato puree, Sunflower seed oil, Onion, Green olives,\u003cspan\u003e \u003c\/span\u003e\u003cspan\u003eCelery\u003c\/span\u003e , Capers, Sugar, Wine vinegar, Extra virgin olive oil, salt, Basil, Garlic.\u003c\/p\u003e\n\n\u003cp\u003e Made in Sicily\u003c\/p\u003e","brand":"DD CERAMICHE SICILIANE","offers":[{"title":"Default Title","offer_id":50202146668891,"sku":"DDCS2719A","price":2.89,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0024\/4475\/5043\/files\/caponata-i-tipici-siciliani-grammi-190-marmellate-306.png?v=1741391308","url":"https:\/\/ddceramichesiciliane.live\/en\/products\/caponata-i-tipici-siciliani-grammi-190","provider":"DD Ceramiche Siciliane","version":"1.0","type":"link"}